Guest Beers
Guest beers from all over the UK.
Guest beers from all over the UK.
A full-flavoured dark mild brewed with chocolate and black malts and hopped with Kent Fuggles. Produced originally to celebrate Goacher's 5th anniversary.
A pale amber light bitter with a rewarding floral hop character from the WGV and East Kent Golding hops. Now our most popular brew.
A rich complex full-bodied ale with high proportions of crystal malt and East Kent Golding hops. The original Goacher's Ale!
Goacher's palest ale! First produced in 2008 to celebrate their 25th anniversary, this summer ale is hopped with choice Kent Fuggles.
The resulting beer has a crisp, clean palate with a light, satisfying dry finish.
Our palest ale! First produced in 2008 to celebrate our 25th anniversary, this summer ale is hopped with choice Kent Fuggles.
The resulting beer has a crisp, clean palate with a light, satisfying dry finish.
Our attempt to replicate the flavour and character of the true bottled Irish stout. Brewed with roasted barley and extremely high levels of Kent Fuggles.
Well hopped, pale premium ale.
Brewed specially for the SKLR beer festival 2014
A true draught pale ale made with floor-malted low-colour Maris Otter malted barley and hopped with the finest East Kent aroma hops. Dangerously drinkable!
Named after the original gravity of the brew, this fruity rich barley wine has been produced by us in small quantities every winter since 1983.
A refreshing golden session bitter, wickedly hopped with East Kent Goldings and Challenger.
Citrus hoppy notes with hints of marmalade and a crisp clean finish.
Gold Award Winner, 2001, 2002, 2006, 2009
Gold SIBA South East Region 2007
A bronze-coloured special bitter brewed with Challenger and Kentish Cascade hops to give a superb aroma and a smooth malty finish.
Gold Medal Winner, Kent Beer Festival, 2004
Silver SIBA South East Region 2008
An aromatic copper-coloured pale ale brewed from the finest malted barley and Kentish hops for a refreshing taste and a fruity finish.
Deliciously fruity with spicy citrus hop aromas, SKRIMSHANDER goes well with good food and fine friends and has the clean fresh taste and dry hoppy finish of a great Kentish ale.
'I would say it's basically Kent in a pint…' (the Hopdaemon)
Winner, Kent Beer Festival, 2002
A hoppy premium ale brewed with Australian and New Zealand hops to commemorate Anzac Day.
A golden 'HELLES' beer with luscious tropical fruit aromas and a crisp clean finish.
Brewed naturally from the purest ingredients and true zymurgy, GREEN DAEMON is devilishly good with curries, seafood and fusion dishes, or simply to enjoy on its own.
'Get on the highway to Helles with Green Daemon…' (the Hopdaemon)
Gold Medal Winner 2007, 2010, 2011 SIBA Nationals - Silver 2011
Extreme light hoppy ale, amber in colour and with a hoppy aroma. The taste is hoppy and floral with hints of biscuit and fruit.
A strong ruby ale with spicy hop aromas and a rich malty finish.
Brewed from the finest malted barley and Kentish hops this 'BEAST' of a beer is deceptively easy-drinking for its strength and is conditioned naturally in the bottle to produce a sparkle and sediment characteristic of all great living beers.
'Sit back, drink slowly and savour…'(the Hopdaemon)
A rich blend of hops with Maris Otter Pale Malt. A full flavoured, aromatic and satisfying Pale Ale.